Food for the wander lusters!

Honey & Dough – name simplifies what it has in store. One’s love, if it comes into reality, then probably will take a beautiful shape of success and excellent service. Honey & Dough is a vertical expansion by ANR International Pvt. Ltd, who have extended their services into the food industry with ANR Foodworks LLP. Mr. Utsav Chhawchharia and Mrs. Avika Chhawchharia are the co-owners of this venture. Their passion for food and love for travel took the physical form of a confectionary and café store, which is carefully crafted with the best menu, interiors, and everything that makes patisserie the customer welcomed.

If you love customized cakes and are a big fanatic of global cuisines, then Honey & Dough is the best getaway. The in-house chefs designed an authentic menu comprises of all the famous dishes from across the world. The à la carte consists of the melting Belgian chocolates, delectable desserts from France, lip-smacking burgers from America, zesty salads from Greece will take you around the world with the food ride. Honey & Dough is a place that evokes a sense of warmth and connection from the moment you enter it.

This bakeshop has spread across the capital with six different outlets and recently has come with another one in East Delhi.


Honey & Dough is opened here with an idea of an uptown bakery and

is opened arms to host birthday parties and baby showers too.


Sharing her happiness about the news outlet, the owner, Aavika Chhawchharia, said, “We are ecstatic about our newest outlet in East Delhi. The cafe is much bigger and all the better than our previous bakeries because here we are serving more than just cakes. Guests can come in and enjoy a cheesy pasta or a meat loaded pizza with their pals.”

If you are in the rush hour and want to grab a quick cuppa on the go or looking for a space for brunch or want to dig in some French sweetmeats, or want to hang out with your gang – Honey & Dough is your little haven for any occasion. What makes Honey and Dough stand out is the vibe the place spreads, diverse mix of cuisines served – that too all foods are freshly made with the seasonal and organic vegetables and locally sourced fresh meat.

Honey and Dough’s bakeries are recognized as the connoisseurs of delicacies as it plays multiple roles from being patisserie to viennoiserie, serving salads from the Mediterranean lands to our Aamchi Mumbai pavs.

Here is a peek into their menu:

  • Mediterranean Salad (Lolo Rosso, Rocket mix, watermelon, cucumber, and pomegranate, with a sweet honey-lime dressing, topped with feta and caramelized walnuts),
  • White sauce Pasta (Cheesy penne pasta with mushrooms and black olives and served with garlic bread),
  • Spicy Jalapeno Potato Burger (A crispy potato patty with a jalapeno and gherkin mix sauce),
  • Pomodoro Pesto Pizza (Pizza topped with Pesto sauce, garnished with cherry tomatoes, basil, and garlic oil), and more

An array of flavors, tangs, prepared most organically with the farm-fresh ingredients. Whenever you have the hungry pangs, do not forget to walk into Honey and Dough and devour the delicacies.

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